The Happy Pear
978184488487
Từ nhà sách đầu tiên năm 1982, Nhà Sách Phương Nam đã trở thành hệ thống nhà sách uy t...
The Happy Pear: Vegan Cooking for Everyone : Over 200 Delicious Recipes That Anyone Can Make
The No. 1 Bestselling Happy Pear twins are back! Vegan Cooking for Everyone is the vegan cooking bible, distilling their twenty years of plant-based cooking experience into ten chapters.
David and Stephen's recipe grids show you just how many different meals you can make using the same key ingredients and methods. This means you can start adapting your favourite dishes to your taste, to your budget or to whatever you have in the cupboard.
Their introductory chapters walk you through the fundamentals of taste and texture, teaching you the role of every ingredient you use. Once you understand this, you will have the confidence to swap ingredients in and out and even come up with recipes of your own.
You will find over 200 versions of plant-based recipes anyone can make, from fluffy coconut granola for breakfast, to home-made vegan pizza for lunch, to creamy broccoli pie for dinner to carrot cake with vegan cream cheese frosting for dessert.
From the plant-based newbie to the experienced vegan, this approach will inspire you to become the best plant-based cook you can possibly be.
'These lovely boys always create incredibly tasty food' - Jamie Oliver
'Proper good food ... hearty, decent and delicious' - Russell Brand
'The poster boys for a healthy way of life!' - Sunday Times
'Their energy is almost tangible' - Dr. Rangan Chatterjee
'A healthy-eating phenomenon' - Mail on Sunday
'Great people, unbelievable food' - Joe Wicks
David and Stephen's recipe grids show you just how many different meals you can make using the same key ingredients and methods. This means you can start adapting your favourite dishes to your taste, to your budget or to whatever you have in the cupboard.
Their introductory chapters walk you through the fundamentals of taste and texture, teaching you the role of every ingredient you use. Once you understand this, you will have the confidence to swap ingredients in and out and even come up with recipes of your own.
You will find over 200 versions of plant-based recipes anyone can make, from fluffy coconut granola for breakfast, to home-made vegan pizza for lunch, to creamy broccoli pie for dinner to carrot cake with vegan cream cheese frosting for dessert.
From the plant-based newbie to the experienced vegan, this approach will inspire you to become the best plant-based cook you can possibly be.
'These lovely boys always create incredibly tasty food' - Jamie Oliver
'Proper good food ... hearty, decent and delicious' - Russell Brand
'The poster boys for a healthy way of life!' - Sunday Times
'Their energy is almost tangible' - Dr. Rangan Chatterjee
'A healthy-eating phenomenon' - Mail on Sunday
'Great people, unbelievable food' - Joe Wicks
Loại sản phẩm
Bìa cứng
Kích thước
19.6 x 2.5 x 25.4 cm
Số trang
352
Tác giả
- David Flynn
- Stephen Flynn
Nhà Xuất Bản
- Penguin Ireland
ISBN 13
9781844884872
Please sign in so that we can notify you about a reply
Có Thể Bạn Cũng Thích
